American Culinary Federation Educational Foundation

The American Culinary Federation Educational Foundation (ACFEF) is a part of the American Culinary Federation, focused on improving culinary education in the United States. It establishes standards for cooking schools and programs, ensuring quality training for chefs and culinary professionals. The foundation offers certification for educators and institutions, promoting excellence in cooking skills and knowledge. By setting these educational benchmarks, the ACFEF helps to advance the culinary arts, benefiting students, educators, and the food industry as a whole.