The Good Food Institute

The Good Food Institute (GFI) is a nonprofit organization that promotes the development and adoption of plant-based, cultivated, and alternative protein sources as sustainable, healthy, and ethical alternatives to traditional animal agriculture. They support research, innovation, and policy efforts to accelerate the transition to more sustainable food systems. By working with scientists, entrepreneurs, and policymakers, GFI aims to reduce environmental impact, improve animal welfare, and provide consumers with better food options, ultimately helping address global issues like climate change and resource depletion.