Jat Agriculture

Jat agriculture refers to the farming practices employed by the Jat community, primarily found in Northern India and Pakistan. Known for their strong agricultural traditions, Jats typically engage in cultivating crops like wheat, rice, and maize using methods adapted to local conditions. Their farms often involve traditional techniques combined with modern innovations such as machinery and irrigation. Agriculture remains central to their livelihood, shaping their social and cultural identity. Overall, Jat agriculture exemplifies a community-based approach to food production, balancing age-old practices with contemporary advancements to sustain their economic stability.