Fettuccine Alfredo

Fettuccine Alfredo is a classic Italian pasta dish featuring wide, flat noodles called fettuccine, coated in a creamy sauce made from butter, heavy cream, and Parmesan cheese. The ingredients are combined to create a smooth, rich, and flavorful sauce that clings to the pasta. Traditionally served warm and often garnished with additional cheese or herbs, it offers a luxurious taste experience. Originating from Rome, the dish emphasizes simplicity and quality ingredients, making it a popular choice for a comforting and indulgent meal.