creator of Taza Chocolate

Taza Chocolate was co-founded by Alex Whitmore in 2005. The company specializes in stone-ground chocolate, which preserves the natural flavors and textures of cocoa beans. Whitmore and his team focus on using organic and fair-trade ingredients, ensuring ethical sourcing and sustainability. Taza's unique production method gives their chocolates a distinct gritty texture and bold flavor, setting them apart in the artisan chocolate market. The company also emphasizes transparency and connection with cacao farmers, actively supporting the communities where their ingredients are sourced. This commitment to quality and ethics has earned Taza a dedicated following among chocolate lovers.