Cookware

Cookware refers to the containers and utensils used for preparing, cooking, and serving food. It includes items like pots, pans, skillets, and baking dishes, made from various materials such as stainless steel, non-stick coatings, cast iron, aluminum, or ceramic. These tools are designed to withstand heat and distribute it evenly to cook food properly. The right cookware can enhance cooking efficiency, durability, and cleanliness, making meal preparation easier and more effective. Proper selection depends on the type of cooking, heat sources, and personal preferences.