Canadian Food Policy

Canadian Food Policy refers to a set of guidelines and strategies implemented by the Canadian government to ensure a safe, sustainable, and nourishing food system. It focuses on addressing issues such as food security, health, environmental sustainability, and support for farmers and food businesses. The policy aims to improve access to healthy food for all Canadians, reduce food waste, and promote environmentally friendly agricultural practices. By creating a cohesive framework, the policy seeks to align food production, distribution, and consumption with overall national health and environmental goals, benefiting both individuals and communities across Canada.