Association de la Sommellerie Internationale

The Association de la Sommellerie Internationale (ASI) is a global organization dedicated to promoting the profession of sommeliers, who are wine experts responsible for serving and pairing wines with food in restaurants and other settings. Founded in 1969, ASI aims to enhance wine knowledge, education, and standards among sommeliers worldwide. It organizes competitions, provides training resources, and fosters collaboration among members from different countries. By upholding high standards in wine service and education, ASI helps elevate the overall dining experience and appreciation of wine across cultures.