AACC International

AACC International, or the American Association of Cereal Chemists International, is a professional organization focused on the science and technology of cereal grains and their products. It brings together experts in fields like food science, agriculture, and nutrition to promote research, share knowledge, and set industry standards. The organization conducts conferences, publishes scientific journals, and offers resources to support innovation in the cereal grain industry, which includes wheat, rice, corn, and other grains essential for food production worldwide. AACC International plays a key role in advancing food quality, safety, and sustainability.