wheat genetics

Wheat genetics involves studying how traits like grain size, drought resistance, and disease resistance are inherited through genes contained in wheat's DNA. Wheat is a complex organism with multiple sets of chromosomes, which allows for genetic diversity and selective breeding. Scientists identify specific genes to improve wheat's yield and resilience. Modern techniques include gene editing and breeding programs that combine desirable traits from different wheat varieties. Understanding wheat genetics helps develop stronger, more productive crops to meet global food demands, ensuring quality and sustainability in agriculture.