Ulster fry

An Ulster fry is a traditional Irish breakfast originating from the Northern Ireland region. It typically includes various hearty components such as fried bacon, sausages, eggs, black pudding (blood sausage), white pudding, and sometimes grilled tomatoes and mushrooms. It is often served with toasted bread, soda bread, or potato bread, and accompanied by baked beans or hash browns. Known for its filling and flavorful nature, the Ulster fry is usually enjoyed as a substantial morning meal, especially on weekends or special occasions, reflecting local culinary traditions rooted in hearty Northern Irish cuisine.