tuna salad

Tuna salad is a dish made primarily from canned or cooked tuna fish mixed with various ingredients like mayonnaise, celery, onions, and seasonings. It often includes inclusions such as pickles or hard-boiled eggs. The mixture is typically chilled and served cold, commonly used as a filling for sandwiches, on crackers, or as a topping for salads. Tuna salad offers a combination of protein-rich tuna and flavorful, crunchy vegetables, making it a versatile and popular option for quick, nutritious meals.