TOCAC (The Organization of Artisanal Cacao)

TOCAC, or The Organization of Artisanal Cacao, is an association dedicated to supporting small-scale cacao producers. It promotes sustainable farming practices, fair trade, and high-quality artisanal chocolate production. By connecting farmers directly with markets and emphasizing transparency and environmental responsibility, TOCAC aims to empower local communities, preserve traditional methods, and ensure consumers receive ethically sourced, premium cacao products. The organization fosters collaboration among artisans and encourages practices that benefit both producers and the environment, ultimately promoting the appreciation of fine, craft chocolate rooted in ethical and sustainable principles.