"The Potato: How the Humble Spud Rescued the Western World" by John Reader

"The Potato: How the Humble Spud Rescued the Western World" by John Reader explores the history and significance of the potato, a crop that transformed societies worldwide. The book details how this simple tuber, originally from the Andes, became a vital food source due to its nutritional value and adaptability, especially during times of crisis like famines and wars. Reader examines agricultural, cultural, and economic impacts, showing how the potato helped feed growing populations and supported development in Europe and beyond. Ultimately, it highlights the potato’s role as a humble yet powerful force shaping modern civilization.