The Animal Breeding Revolution

The Animal Breeding Revolution refers to a significant advancement in the ways humans selectively breed animals for desirable traits. Beginning in the 18th century, it involved careful choice of parent animals to enhance qualities such as size, strength, or productivity, like milk or meat production. This process led to the development of specific breeds tailored for various purposes, improving agricultural efficiency and food supply. Today, modern techniques, including genetics, further refine these practices, increasing the quality and resilience of livestock while addressing challenges like disease and climate change.