sucralose

Sucralose is a non-caloric artificial sweetener used to sweeten foods and beverages without adding calories. It is made by modifying sugar molecules, making it much sweeter than sugar itself, so only a small amount is needed. Since the body cannot digest sucralose effectively, it passes through your system largely unchanged, contributing no calories. It is commonly found in products like diet sodas, sugar-free gum, and baked goods. Approved by food safety authorities, sucralose is considered safe for most people when used within recommended levels, providing a sweet taste without affecting blood sugar levels.