Specialty Cocoa Association

The Specialty Cocoa Association (SCA) is an organization dedicated to promoting high-quality, premium cocoa beans used in fine chocolate production. It provides standards, training, and certification to ensure that cocoa is cultivated, harvested, and processed to meet rigorous quality criteria. By bringing producers, buyers, and industry experts together, the SCA encourages sustainability, transparency, and innovation in the cocoa sector. Its goal is to support farmers in producing exceptional cocoa and to help chocolate makers create superior products, ultimately benefiting consumers with better-tasting and ethically sourced chocolate.