Slow Food International

Slow Food International is a global organization that promotes the enjoyment of locally sourced, traditional, and sustainable food. It encourages mindful eating, supporting small-scale farmers, and preserving culinary diversity to ensure food is good, clean, and fair for everyone. By emphasizing quality over speed and mass production, Slow Food aims to protect food cultures, biodiversity, and the environment while fostering a more resilient and equitable food system.