Sindhi Biryani

Sindhi Biryani is a flavorful, aromatic rice dish originating from the Sindh region of Pakistan. It combines long-grain basmati rice with tender marinated meat—often chicken or mutton—cooked with a blend of spices, yogurt, and sometimes potatoes. The dish features a vibrant mix of aromas from ingredients like cumin, coriander, cloves, and cinnamon, along with tangy notes from tomatoes and sometimes mint or cilantro. Traditionally, it's assembled in layers and cooked through a process called "dum," allowing the flavors to meld. Sindhi Biryani is celebrated for its rich taste, spicy profile, and fragrant, fluffy rice.