Sesame Allergy

Sesame allergy is a type of food allergy where the immune system mistakenly identifies sesame seeds and products as harmful. This can lead to various allergic reactions, ranging from mild symptoms like skin rashes and hives to severe reactions such as difficulty breathing and anaphylaxis. Sesame is often found in foods like bread, hummus, and oils, and it can be hidden in many products. People with this allergy must avoid sesame and read labels carefully to prevent exposure. Awareness of sesame allergy is growing, leading to better labeling and food safety practices.