Seedling (agriculture)

A seedling in agriculture is a young plant that has recently sprouted from a seed. It represents an early stage of growth, typically having a developed stem and initial leaves called cotyledons. Seedlings are nurtured in nurseries or seedbeds until they are strong enough to be transplanted into fields or larger growing areas. Proper care of seedlings—such as watering, light, and protection from pests—is essential for healthy development, ultimately leading to mature plants that produce crops. Seedlings serve as the foundational stage for many crops, ensuring successful cultivation and higher yields.