Seafood Export Certificate

A Seafood Export Certificate is an official document issued by relevant authorities that verifies seafood products meet safety, quality, and sanitation standards required for export. It ensures that the seafood has been inspected and complies with the regulations of both the exporting and importing countries. This certificate helps facilitate international trade by providing assurance to buyers and customs officials about the seafood’s safety and origin. It typically includes details such as the type of seafood, processing methods, and inspection results, serving as a crucial requirement for legal and commercial compliance when exporting seafood products globally.