Sancerre

Sancerre is a renowned wine region in France’s Loire Valley, famous for its crisp, dry white wines made primarily from Sauvignon Blanc grapes. These wines are valued for their bright acidity, minerality, and flavors of citrus, green apple, and sometimes a hint of herbaceousness. Sancerre also produces notable red and rosé wines from Pinot Noir grapes, characterized by elegance and subtle fruitiness. The region’s unique limestone and clay soils influence the wine’s vibrant profile and mineral notes. Overall, Sancerre offers a refined and expressive wine experience that highlights terroir and tradition.