Safe Quality Food (SQF) certification

Safe Quality Food (SQF) certification is a global standard that verifies a company's food safety and quality management systems. It ensures that products are produced, processed, and handled according to rigorous safety practices, minimizing risks like contamination or spoilage. Achieving SQF certification demonstrates a company's commitment to high safety and quality standards, providing assurance to customers, retailers, and regulators. The certification involves a thorough audit and ongoing compliance, helping businesses maintain consistent safety practices and improve their operations in the food supply chain.