Parmigiano-Reggiano cheese board

A Parmigiano-Reggiano cheese board features this renowned Italian cheese, known for its rich, nutty flavor and granular texture. Made from cow’s milk in specific regions of Italy, it’s aged for at least 12 months, developing complex character. The cheese’s versatility makes it ideal for snacking, grating over dishes, or pairing with fruits, nuts, and wines. A well-curated board may include slices, shards, or chunks, often complemented by items like honey, olives, or cured meats. Its firm structure and robust flavor make Parmigiano-Reggiano a centerpiece for sophisticated cheese presentations.