pancake syrup

Pancake syrup is a sweet, viscous liquid used as a topping for pancakes and waffles, enhancing their flavor. It is typically made from a combination of sweeteners like high fructose corn syrup or sugar, water, flavorings such as maple extract or artificial maple flavor, and sometimes coloring agents to mimic the appearance of real maple syrup. The syrup’s smooth texture and sweetness complement the neutral taste of pancakes, making them more enjoyable. While many prefer pure maple syrup for its natural qualities, pancake syrup offers a more affordable, consistent, and easily accessible alternative.