palm oil

Palm oil is a type of vegetable oil extracted from the fruits of oil palm trees, primarily found in tropical regions like Indonesia and Malaysia. It is widely used in food products, cosmetics, and household items due to its versatility, long shelf life, and cost-effectiveness. Palm oil has a high yield per acre compared to other oils, making it economically attractive. However, its production has raised environmental concerns, such as deforestation and habitat loss. Sustainable practices aim to balance economic benefits with environmental and social responsibility.