Organic horticulture

Organic horticulture is a method of growing plants, fruits, and vegetables using natural techniques without synthetic chemicals or fertilizers. It emphasizes building healthy soil through composting, crop rotation, and organic matter to promote plant growth naturally. This approach minimizes environmental impact, supports biodiversity, and often results in produce that is chemical-free. Organic horticulture also considers pest and disease management through natural predators and organic-approved methods. Overall, it aims to produce healthy, sustainable, and environmentally friendly plants by working in harmony with nature.