Ocean Acidification Research

Ocean acidification refers to the process by which the ocean absorbs excess carbon dioxide (CO2) from the atmosphere, leading to lower pH levels in seawater. This impacts marine life, particularly species with calcium carbonate shells or skeletons, such as corals and some shellfish, making it harder for them to grow and survive. Researchers study the effects of acidification on ecosystems and marine organisms to understand the long-term implications for biodiversity, food security, and ocean health. Effective management and mitigation strategies are crucial to protect marine environments and the livelihoods that depend on them.