National Food Administration

The National Food Administration (NFA) is a government agency responsible for ensuring the safety, quality, and proper regulation of the food supply. It sets standards and guidelines for food production, monitors food businesses, and enforces laws to protect public health. The NFA also manages issues like food labeling, sanitation, and control of food-related risks, working to prevent foodborne illnesses and ensure that consumers have access to safe and trustworthy food products. Its role is essential for maintaining confidence in the food system and supporting public health.