Minerals analysis

Minerals analysis involves identifying and measuring the mineral content in a sample, such as soil, water, or food. It helps determine the presence and amounts of essential minerals like calcium, magnesium, or iron, which are vital for health or plant growth. The process typically uses techniques like spectroscopy or chemical tests to provide accurate data. This information is useful for assessing nutritional value, environmental conditions, or quality control. Overall, minerals analysis offers insight into the composition of a sample, guiding decisions in health, agriculture, environmental management, and industry.