Macaroni Pie

Macaroni Pie is a savory baked dish consisting of cooked macaroni pasta combined with a rich cheese sauce, often including ingredients like butter, milk, and cheese. It is typically baked until the top forms a golden crust. Popular in Caribbean cuisine, especially in Bermuda and Barbados, it blends the comfort of baked pasta with the indulgence of melted cheese, serving as a hearty side or main dish. The result is a warm, cheesy, and satisfying meal with a smooth texture and savory flavor profile.