Lobster

Lobster is a large marine crustacean known for its hard shell, prominent claws, and sweet, tender meat. They live on the ocean floor, primarily in cold waters, and are highly valued as a delicacy in many cuisines. Lobsters are scavengers and predators, feeding mainly on fish, mollusks, and other small marine creatures. They have a complex nervous system and communicate through sounds and chemical signals. Loved for their flavor and texture, lobsters are caught commercially and are often cooked by boiling or steaming, making them a popular choice for special meals and luxury dining.