Kava regulations

Kava regulations vary globally; some countries restrict or ban its import and sale due to concerns about liver health and safety, while others permit its use with certain quality controls. In regions like Australia and Canada, strict guidelines require analyzing kava products for safety and potency. In the United States, kava is legal but not approved by the FDA, meaning manufacturers can sell it without specific health claims. Overall, regulations aim to ensure product quality and reduce health risks, but approaches differ based on local health policies and scientific assessments.