Induction hobs

Induction hobs are a type of cooktop that heats pots and pans directly through electromagnetic fields. When you place ferromagnetic cookware on the surface, an electric current creates a magnetic field, generating heat directly in the cookware. This method heats faster, provides precise temperature control, and is safer because the cooktop surface remains relatively cool. Induction hobs are energy-efficient, as they produce less heat loss, and they offer quick and responsive cooking. They require compatible cookware, typically made of cast iron or magnetic stainless steel, to work effectively.