hillside farming

Hillside farming involves cultivating crops on slopes or uneven terrain, often found in hilly regions. Farmers use specific techniques like terracing—cutting flat steps into the hillside—to prevent soil erosion and improve water retention. This method allows them to grow food where flat land is scarce, making efficient use of available space. Hillside farming can support crops, fruit trees, or livestock, but it requires careful land management to maintain soil health and prevent land degradation. Overall, it transforms challenging landscapes into productive farmland through sustainable and adaptive practices.