halal meat

Halal meat refers to meat prepared according to Islamic law, which includes specific methods of animal slaughter and handling. The process requires humane treatment, ensuring the animal is healthy before slaughter, and uses a swift, single cut to the throat with a sharp knife while invoking a prayer. The focus is on compassion and minimizing suffering. Additionally, the meat must be free from forbidden substances like pork or alcohol. Halal certification confirms the meat meets these religious and ethical standards, allowing Muslims to consume it in accordance with their faith.