Halal Food Authority

The Halal Food Authority (HFA) is an organization that certifies and supervises the preparation and handling of food to ensure it complies with Islamic dietary laws. It sets standards for Halal practices, such as the proper slaughtering of animals and the avoidance of forbidden ingredients. By providing certification, the HFA helps Muslim consumers identify authentic Halal products, maintaining religious and ethical standards. The authority also promotes awareness and education about Halal practices within the food industry, ensuring transparency and trust for those seeking compliant food options.