Green Corn Festival

The Green Corn Festival is an annual event celebrated primarily in the southeastern United States, especially by Native American communities and in some rural towns. It marks the summer harvest of corn, a staple crop. The festival typically features traditional food, music, dance, and crafts, emphasizing cultural heritage and community bonding. Activities may include storytelling, cooking demonstrations, and games. The festival serves as a way to honor agricultural practices, promote local produce, and celebrate indigenous cultures, fostering community spirit and appreciation for the importance of corn in both the diet and history of the people.