Grand Chartreuse

Grand Chartreuse is a classic French liqueur made from a secret blend of 130 herbs, plants, and spices, created by Carthusian monks in the Chartreuse monastery in the 18th century. Known for its complex, aromatic flavor—both sweet and herbal—it can be enjoyed neat, on the rocks, or in cocktails. The liqueur is characterized by its vibrant green color (originally from herbs) and a rich, full-bodied taste. It represents a centuries-old tradition of monastic distillation and herbal knowledge, blending spirituality with craft to produce a unique, refined spirit.