Gluten Free Watchdog

Gluten-Free Watchdog is an advocacy and research organization dedicated to ensuring food safety for people with gluten sensitivities or celiac disease. They analyze food products, especially gluten-free items, to detect any potential cross-contamination or gluten presence that could harm consumers. Through testing and reporting, they help inform dietary choices and push for better manufacturing practices, ultimately aiming to improve transparency and safety standards in the food industry for those avoiding gluten.