Fundació El Bulli

Fundació El Bulli is a culinary foundation established by renowned chef Ferran Adrià to preserve and promote innovative gastronomy. Located near Barcelona, it was originally the El Bulli restaurant, famous for pushing creative boundaries in cooking. The foundation now functions as a research and development center, fostering experimentation, culinary education, and knowledge sharing within the food world. Its goal is to inspire chefs and advance gastronomy as an artistic and scientific discipline, ensuring El Bulli’s influence endures beyond the restaurant’s closure in 2011.