Food additive (E507)

Food additive E507, also known as hydrochloric acid, is a substance used in food processing. It helps adjust acidity and can act as a preservative, enhancing the flavor and shelf life of certain products. This additive is safe for consumption in regulated amounts, and it’s commonly found in foods like soft drinks and some processed items. E507 is also involved in food manufacturing processes to maintain quality and stability. While it may sound concerning, it’s widely used and approved by food safety authorities for its effectiveness in food preparation.