European Union Organic Regulation

The European Union Organic Regulation establishes standards for organic farming and food production, ensuring products are grown and processed without synthetic chemicals, pesticides, or genetically modified organisms. It promotes sustainable practices, animal welfare, and biodiversity. The regulation also requires products labeled as organic to meet strict criteria and be certified by authorized inspectors, providing consumers with trustworthy organic options. Overall, it aims to support environmentally responsible agriculture while ensuring quality and transparency for organic products within the EU.