Early Farming Societies

Early farming societies were communities that shifted from hunting and gathering to cultivating plants and domesticating animals around 10,000 years ago. This change allowed people to settle in one place, develop more complex social structures, and produce surplus food. These societies laid the foundation for towns and civilizations, enabling innovations in technology, trade, and culture. They often organized around farming techniques and shared resources, leading to advancements in tools, storage methods, and social roles. Overall, early farming societies marked a significant step toward modern human civilization by creating stable food sources and fostering community growth.