Controlled Environment Agriculture (CEA)

Controlled Environment Agriculture (CEA) is a farming method that uses technology to grow crops in a carefully managed environment. This includes regulating factors like temperature, humidity, light, and nutrients to optimize plant growth. CEA can be implemented in indoor facilities, greenhouses, or vertical farms, allowing for year-round production regardless of outside weather conditions. It often involves advanced systems such as automation and hydroponics, making farming more efficient, sustainable, and space-efficient. CEA is especially valuable in urban areas or regions with limited arable land, helping to produce fresh food closer to consumers.