École de Gastronomie Française Ritz Escoffier

École de Gastronomie Française Ritz Escoffier is a prestigious culinary school in Paris, founded by renowned chef Auguste Escoffier. It specializes in teaching classic French cooking techniques and haute cuisine, blending tradition with innovation. The school offers advanced training for aspiring chefs and culinary professionals, providing hands-on experience in a luxurious setting associated with the Ritz Hotel. Its programs emphasize mastery of French culinary arts, incorporating modern trends while honoring historical foundations, preparing students for high-level careers in the gastronomic world.