Coffee trade

The coffee trade involves the buying and selling of coffee from farms to consumers globally. It starts with coffee farmers harvesting cherries, which are then processed into beans. These beans are sold to exporters, who ship large quantities to roasters and importers worldwide. Roasters prepare the coffee for retail or wholesale sales, eventually reaching consumers in cafes, supermarkets, or specialty shops. Prices fluctuate based on factors like weather, supply and demand, and market speculation. Overall, the coffee trade connects millions of farmers and workers with consumers, creating a complex global market that impacts economies and livelihoods.