Classification de Saint-Émilion

The Classification of Saint-Émilion is a ranking system for wineries and their wines in the Saint-Émilion region of Bordeaux, France. Since 1955, wines are categorized into tiers like Premier Grand Cru and Grand Cru, based on quality, heritage, and consistency. Unlike static classifications, it is periodically reviewed, allowing wineries to improve or be reassessed. This system helps consumers identify high-quality wines and encourages wineries to maintain high standards. It reflects both tradition and ongoing efforts to promote excellence within the region's renowned vineyard landscape.