Cideries

Cideries are facilities where apple (or other fruit) juice is fermented to produce cider, a popular alcoholic beverage. Similar to breweries that make beer, cideries focus on creating a variety of ciders by controlling fermentation processes, ingredients, and flavors. They often include tasting rooms for visitors to sample their products and may produce different styles, such as sweet, dry, or sparkling ciders. Cideries play a key role in the craft beverage industry, emphasizing quality and artisanal techniques to bring diverse and flavorful options to consumers.